PM MENU
SMALL PLATES
HOUSE-MADE KIMCHI 6
MISO EGG 5
miso soft-boiled egg, crushed Kampot peppercorn, micro greens
LITTLE DIPPER FONDUE 13
six cheese blend, baguette & veggies
SPINACH & MUSHROOM GNOCCHI 15
house-made potato dumplings, garlic, scallion,
sautéed spinach, mushroom cream sauce
add bacon 2
CAJUN CRAWFISH CAKES 19
w/ chipotle lemongrass remoulade
SCOTCH QUAIL EGGS 13
local quail eggs, Italian sausage,
panko breaded, romesco sauce
VENISON POPPERS 16
bacon-wrapped venison, jalapeño, chimichurri, balsamic reduction
BARBACOA CHICKEN TOSTADAS 14
roasted adobo chicken, cotija cheese, salsa macha, pickled onion, cilantro, fresh corn shells
CHEESESTEAK EGGROLLS 15
thin chopped American Wagyu beef, sautéed onion, Little Dipper Fondue
PORK BELLY STEAMED BUNS 16
crispy pork belly, kimchi, cucumber, spicy aioli
SALADS
CABYN TRIP 17
buttercup lettuce, red leaf, bleu cheese, bacon, champagne-soaked cranberries, candied pecans, bleu cheese vinaigrette
add barbacoa chicken 6 or shaved steak 7
GREEN GODDESS BEET 17
lemon pepper vinaigrette tossed greens, red beets, goat cheese, pickled onions, walnuts, green goddess dressing
BIGGER PLATES
POT ROAST 24
American Wagyu beef, rosemary red potatoes,
mushroom au jus gravy, crispy shallots
LOUISIANA GUMBO 18
andouille sausage & chicken, rice
ELK DUTCH OVEN LASAGNA 26
ground elk, Italian sausage, ricotta, mozzarella, lasagna noodle, veggie marinara, artisan garlic bread
PORK CHASHU RAMEN 19
rich pork & chicken broth, crispy pork, leek, carrot, spinach, jalapeño, miso egg, green onion, sesame seeds
CHICKEN COCONUT SQUASH DAL 19
chicken*, butternut squash, red lentils, onion, carrot, bell pepper, coconut milk, cilantro, rice
no chicken vegan version 17
BLACKENED SHRIMP 25
romesco sauce, onion, bell pepper, polenta cakes, grilled scallions
Welcome! Our menu is built with sharing in mind. Therefore, plates come to the table tapas-style as they are ready, though you can ask to be served all at once if you prefer. We care about our community, your health, and flavor, so we strive to source high-quality ingredients at our restaurant. Cheers!
OUR LOCAL VENDORS
Bingham Beef, North Powder
Feather Goat Farm, Baker City
Sorbenots Coffee, Baker City
Old Souls Farm & Market, Baker City
Cabyn Trip Salad
Pork Belly Steamed Buns
Elk Dutch Oven Lasagna